IN-HOUSE DINING MENU
We are delighted to present our carefully curated in-house dining menu to our guests. Every dish is lovingly prepared by Chef Wajira, using home- grown and locally sourced ingredients, ensuring a fresh, authentic, and memorable culinary experience. From hearty breakfasts to satisfying dinners, each meal is crafted with passion and care, bringing the flavors of Nuwara Eliya straight to your table. Introducing Our In-House Dining Experience
At Meena Ella Colonial Bungalow, each meal is crafted with care in the tradition of gracious hospitality. Should you have any dietary requirements or special requests, we kindly invite you to share them with us in advance, and our chef will be pleased to accommodate with every courtesy. Culinary Care & Courtesy "Cooking is an art, but all art requires knowing something about the techniques and materials." — Julia Child
Strawberries and Cream → Rs. 850 Strawberries and Ice Cream → Rs. 850 Strawberry Pancake → Rs. 1000 Fresh Strawberries (Seasonal) "A strawberry is as perfect a fruit as the sun can make." — Jean Anthelme Brillat-Savarin
Chicken / Sausage / Fish / Prawn Devil → Rs. 1200 Cheese and Tomato Omelette → Rs. 600 Chicken Omelette → Rs. 700 Plain Omelette → Rs. 500 DEVILLED ITEMS AND OMELETTES "The way you make an omelet reveals your character." — Anthony Bourdain
Cream of Vegetable → Rs. 500 Chicken and Noodle → Rs. 600 Cheese and Tomato → Rs. 650 Soup of the Day → Rs. 650 HOMEMADE SOUPS "Soup is cuisine’s kindest course." — Louis P. De Gouy
SANDWICHES Chicken → Rs. 850 Egg → Rs. 600 Humbugs Club (Chicken) → Rs. 1300 Humbugs Club (Vegetarian) → Rs. 900 "A sandwich is the perfect food: portable, practical, and full of possibilities." — Unknown
Fish & Chips Rs. 1650 Chicken & Chips Rs. 1650 FISH & CHIPS "You can't go wrong with fish and chips." — Michael Sandel
Cheese and Tomato → Rs. 850 Chicken → Rs. 1000 Vegetarian → Rs. 800 HOMEMADE PIZZA "Unless you are a pizza, the answer is yes, I can live without you." — Bill Murray
Milk Rice / Roti / Pittu / String Hoppers → Rs. 825 SRI LANKAN STAPLES (PER PERSON) "It's instinctive. Generations of knowledge passed down. That's what I want to protect – not just the flavours of Sri Lanka, but the skills and the way of life that could so easily disappear if no one fights to keep it alive." — Dom Fernando
NUTRITIOUS & DELICIOUS Kola Kanda → Rs. 600 (A warm, traditional herbal porridge packed with natural goodness.) Kadala (Boiled Chickpeas) → Rs. 500 (High in protein and naturally nourishing) Boiled Sweet Potatoes → Rs. 600 (Tender, lightly salted sweet potatoes – high in vitamins and fiber) Kurakkan Roti – Nutritious Finger Millet Flatbread→ Rs. 600 (Light, wholesome, and naturally gluten-free) Seasonal Fruit Plate→ Rs. 1000 “Let food be thy medicine and medicine be thy food.” — Hippocrates
Noodles (per person) Vegetable → Rs. 500 Egg → Rs. 600 Chicken / Fish → Rs. 1100 Rice and Curry (per person) Vegetable → Rs. 500 Egg → Rs. 600 Chicken / Fish → Rs. 1100 RICE AND NOODLES "Sri Lankan rice and curry is the heart of the island’s cuisine: a harmony of spices, textures, and colours that tells the story of our culture with every bite." — Chef Dharshan Munidasa
Vegetable → Rs. 650 Egg → Rs. 850 Fish / Chicken → Rs. 1200 Mixed → Rs. 1450 FRIED RICE (PER PERSON) "Fried rice is a dish that brings together the flavors of the past and the present, a timeless comfort food that transcends generations." — Chef Vincent Yeow Lim
A Pot of Ceylon Tea (for One) → Rs. 300 A Pot of Coffee (for One) → Rs. 300 A Pot of Hot Chocolate (for One) → Rs. 350 A Pot of Ceylon Tea (for Four) → Rs. 600 (served with traditional Sri Lankan biscuits) HOT BEVERAGES "Tea is the magic key to the vault where my brain is kept."— Frances Hardinge
Milkshakes Fresh Strawberry (Seasonal)→ Rs. 800 Vanilla → Rs. 450 Chocolate → Rs. 450 Drinks Fresh Strawberry Drink → Rs. 700 Fresh Lime Juice → Rs. 500 COLD BEVERAGES “My Milkshake brings… ~ Kelis Rogers”