This is a menu for Le Jardin Gourmand Resto, a restaurant serving French cuisine. It lists appetizers, soups, salads, main courses, desserts and beverages with prices in Philippine pesos. Each item includes a short description of the dish. The menu is intended for customers dining at the restaurant.
This document is a menu for Le Jardin Gourmand Resto, a restaurant that serves French cuisine. It is intended for customers who want to see the dishes available and their prices. The menu is organized by course type and includes a description for each item.
The appetizer section lists Gougeres, Escargot de Bourgogne, French Onion Tartlets, and Pate Toasts. Prices range from Php 170 to Php 220. Each appetizer is described briefly, such as light airy cheese puffs for the Gougeres.
The soup section includes Soupe a l'Oignon, Potage Parmentier, Veloute de Champignons, and Bouillabaisse-style Soup. Prices are Php 140 to Php 180. The soups are described as comforting onion soup, creamy potato leek soup, velvety mushroom soup, and Provencal seafood soup.
The salad section lists Salade Nicoise, Salade de Chevre Chaud, French Bistro Garden Salad, and Carotte Remoulade. Prices are Php 170 to Php 240. The salads include tuna with eggs and green beans, warm goat cheese toast, crisp lettuce with vinaigrette, and shredded carrots in mustard dressing.
The main course section offers Steak Frites, Coq au Vin, Boeuf Bourguignon, and Ratatouille Provencale. Prices range from Php 300 to Php 450. The dishes are described as pan-seared steak with fries, braised chicken, slow-cooked beef stew, and vegetable dish.
The dessert section includes Creme Brulee, Tarte Tatin, Chocolate Mousse, and Madeleines. Prices are Php 120 to Php 180. The desserts are described as vanilla custard, apple tart, chocolate mousse, and shell-shaped butter cakes. The beverage section lists Citron Presse, French Hot Chocolate, Cafe au Lait, and Peach Iced Tea with prices Php 80 to Php 130.